Skip to main content

POST-PRESS: Bio-Engineered Eggplant Permanently Stopped from Field-Testing

BUREAU OF PLANT Industry-approved bio-enhanced eggplant, Bt Talong. The eggplant contains genetically engineered bacteria, Bacillus thuringiensis, a oil bacteria inserted into the plant to produce insecticidal properties. While largely uncertain yet on harmful effects it can bring to human consumer, the University of the Philippine-Los Banos had been field testing it already in Pangasinan, Laguna and Camarines Sur. It is one of those 62 so-called genetically modified organisms (GMO) that the Bureau of Plant Indutry had been approving since 2002.[READ REPORT]
Labels:

Comments

Post a Comment

Popular Posts

Deadly X-Gene Mutants

A RECENT study on macrophages (i.e. defensive cells in our body that engulf threatening substances inside our body) introduced me to a lethal, genetic disease that targets the male population. This disease is called Duchenne muscular dystrophy (DMD), named after the French neurologist Guillaume Benjamin Amand Duchenne, who described it in 1861. While it has an incidence of one in 3,500 newborn males, health experts consider this as the most common lethal disease of childhood around the world. Mutation in the male (X) chromosome [dystrophin gene, locus Xp21] causes a rapid degeneration of the muscles, leading into an eventual loss of walking ability and then death. While females do not exhibit symptoms, they can be carriers of these defective genes, especially if the father had this condition or the mother is also a carrier. Symptoms usually appear before age five; at times visible in early infancy. These symptoms involve... ( Read more .)  This article appears in Sun-Star Ce...
Post a Comment
Read more

Joy, Temperance and Repose

“I RECKON being ill as one of the great pleasures of life, provided one is not too ill and is not obliged to work till one is better,” wrote Samuel Butler in The Way of All Flesh (1903). The term “antioxidant” was originally used in the 18th century to refer to a chemical that prevents the consumption of oxygen in laboratory experiments. However, in the late 19th and early 20th century, extensive study exploded... ( Read more ) This article appeared in SunStar Cebu newspaper on 02 June 2010.
Post a Comment
Read more