IN MY previous column (“Joy, temperance and repose”), I mentioned the highest and lowest antioxidant-containing products among the 3,100 products tested in the Carlson Food Antioxidant Review. But I purposefully left out the results of their tests on herbs and medicinal plants because of the limitations of our space here. What they found out... ( Read more ) This article appears in Sun-Star Cebu newspaper on 30 June 2010.
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