IN MY previous column (“Joy, temperance and repose”), I mentioned the highest and lowest antioxidant-containing products among the 3,100 products tested in the Carlson Food Antioxidant Review.
But I purposefully left out the results of their tests on herbs and medicinal plants because of the limitations of our space here.
What they found out... (Read more)
This article appears in Sun-Star Cebu newspaper on 30 June 2010.
Comments
Post a Comment